![Goan Fish Cutlets or Patties](https://static.wixstatic.com/media/4e1b1f_b566ac5d1cb645e58e239ec4b23f582b~mv2.gif/v1/fill/w_980,h_414,al_c,usm_0.66_1.00_0.01,pstr/4e1b1f_b566ac5d1cb645e58e239ec4b23f582b~mv2.gif)
Goan Fish Cutlets, Personally, tried this awesome recipe. a great treat to be munched when food cravings hits you,
Its juicy inside and crunchy outside with semolina coating, : Courtesy: Fatimas Cuisine.
Its mash of cooked fish, fine cut onions, and masala paste. The host guides you step by step to concoct this dish in easy to understand Vid
Ingredients:
1 or more Kg Fish
1" Ginger
20 Garlic Cloves
1 ½" Cinnamon Stick
20 peppercorns
¼ tsp. Cumin Seeds
1 ½ cups Onion
the outer coatings
Semolina, 1 tsp. Turmeric Powder 1 Green Chilli . Cooking Oil ¾ cup, Vinegar, Salt to Taste, 1 Egg, 1 Tbsp. Fresh Coriander
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